Organization of gastronomic tourism in Ukraine
The concept, the history of gastronomic tourism. Classification, features and characteristics of construction gastronomic routes. The description of the financial indicators of tourist enterprises the establishment and development of a gastronomic tour.
Рубрика | Спорт и туризм |
Предмет | Tourism |
Вид | дипломная работа |
Язык | русский |
Прислал(а) | E.Y. Zubko |
Дата добавления | 05.09.2016 |
Размер файла | 3,8 M |
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