Organizational and methodological aspects of the analysis of production availability, movement and the milk cost price

The system of indicators, the reflecting the level of production. Dairy industry as a leader in the food industry, it’s place in consumption. Organizational and methodological aspects of the analysis of the availability of production and cost of milk.

Рубрика Маркетинг, реклама и торговля
Вид статья
Язык английский
Дата добавления 10.10.2018
Размер файла 26,0 K

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