Supporting the competitiveness of dairy processing enterprises in terms of European integration

Research and development of competitiveness of products of milk processing enterprises and ways of it increase. Analyze the strategic directions and program-targeted measures to provide the competitiveness of enterprises of dairy industry in Ukraine.

Рубрика Экономика и экономическая теория
Вид статья
Язык английский
Дата добавления 14.09.2016
Размер файла 140,1 K

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