Prooxidant-antioxidant status of the heart of rats under the action of monosodium glutamat and correction with melatonin 1Petro Mohyla Black Sea National University (Mykolaiv, Ukraine)
The violation of the change in the quality of the diet, due to the acceleration of the pace of life and giving preference to fast food rather than a rational and balanced diet, have led to the consumption of an uncontrolled amount of food additives.
Рубрика | Биология и естествознание |
Вид | статья |
Язык | английский |
Дата добавления | 27.12.2023 |
Размер файла | 24,4 K |
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