Research on the phytopathological properties of indigenous and introduced grape varieties
Development, biology, diagnosis of pests and measures to control them. Characteristics of autochthonous and introduced grape varieties according to the scale of disease resistance. Thinness and strength of attachment of the peduncle to the skin.
Рубрика | Биология и естествознание |
Вид | статья |
Язык | английский |
Дата добавления | 04.09.2024 |
Размер файла | 38,5 K |
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