Biologic properties of dissociative L- and other forms of M. bovis
The study of M. bovis with non-pathogenic strains biological properties. The selected race of modified forms of M. bovis. The production of colonies of orange color, the synthesis of short-chain fatty acids. Virulent mycobacteria of the maternal culture.
Рубрика | Медицина |
Предмет | Medicine |
Вид | статья |
Язык | английский |
Прислал(а) | Zazharskiy V. |
Дата добавления | 14.08.2016 |
Размер файла | 1,0 M |
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