Implementation of the GS1 global traceability standard by market operators for the production of flour confectionery products used use of carob powder
Functions of the GS1 global traceability standard. Development of a traceability system for a market operator for the production of flour confectionery products using carob powder. Requirements for affixing the Global Trade Item Number to products.
| Рубрика | Маркетинг, реклама и торговля |
| Предмет | Marketing |
| Вид | статья |
| Язык | английский |
| Прислал(а) | Anastasiia Bozhko, Svitlana Usatyuk |
| Дата добавления | 11.09.2022 |
| Размер файла | 629,7 K |
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