Liberalization of the world trade of agricultural products as a factor of providing of food safety
Study of the problems of liberalization of the market of agricultural products as a constituent part of food safety are researched. The state system of measures protection by a agricultural sector of the economically of the most developed countries.
| Рубрика | Экономика и экономическая теория |
| Вид | статья |
| Язык | английский |
| Дата добавления | 28.01.2017 |
| Размер файла | 239,5 K |
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