Assessment of the combined capacity of tomato source material by the sign "lycopene content in fruits"
Evaluation of the variance of the effects of general combining ability, specific combining ability to evaluate lines and varieties based on the content of lycopene in tomato fruits. The effect of the general combining ability on the content of lycopene.
Рубрика | Биология и естествознание |
Предмет | Biology |
Вид | статья |
Язык | английский |
Прислал(а) | Torbaniuk M. |
Дата добавления | 26.06.2022 |
Размер файла | 41,9 K |
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