Grapevine genotypes in the context of climate change
Taking into account the effectiveness of physiological processes: photosynthesis, respiration, transpiration, assimilation, in the process of plant breeding, it is possible to identify genotypes with an increased potential for capturing carbon dioxide.
| Рубрика | Сельское, лесное хозяйство и землепользование |
| Предмет | Agronomy |
| Вид | статья |
| Язык | украинский |
| Прислал(а) | E.G Alexandrov |
| Дата добавления | 03.09.2024 |
| Размер файла | 15,1 K |
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