Substantiation of hemp seeds storage and processing technologies for functional, dietary and specialty products. Review
Bulk weight, moisture content, angle of repose, static and dynamic friction coefficients, flowability and intergrain space - the physical and mechanical properties of hemp seeds. Comparative characteristics of the tocopherol content in hemp oils.
| Рубрика | Сельское, лесное хозяйство и землепользование |
| Предмет | Agriculture |
| Вид | статья |
| Язык | английский |
| Прислал(а) | Mykola Oseyko, Nataliia Sova, Kristina Chornei |
| Дата добавления | 24.06.2022 |
| Размер файла | 211,4 K |
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