The influence of technological characteristics of the udder of cows on suitability for machine milking
Assessment of the suitability of highly productive cows for milking by the condition of the nipples of the udder. The structure of unevenly developed shares of the udder in animals. Determining the of compliance of cattle to machine milking conducting.
Рубрика | Сельское, лесное хозяйство и землепользование |
Предмет | Animal husbandry |
Вид | статья |
Язык | английский |
Прислал(а) | N. Boltianska, A. Komar |
Дата добавления | 17.03.2022 |
Размер файла | 475,9 K |
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