Nutritional value of vegetable Amaranth us tricolor L. seedlings grown in Moscow region
Measurement of the content of water- and alcohol-soluble antioxidants in extracts from Amaranthus tricolor L. plants by the amperometric express method. Analysis of leaves and stems of amaranth seedlings as a preventive antioxidant dietary product.
Рубрика | Сельское, лесное хозяйство и землепользование |
Предмет | Agriculture |
Вид | статья |
Язык | английский |
Прислал(а) | Iskren G. Sergiev, Desislava A. Todorova, Valentina K. Gins, Sve |
Дата добавления | 18.03.2021 |
Размер файла | 21,7 K |
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