Improvement of state control of food safety taking into account the requirements of the legislation of the European Union

Legal principles of state control of food safety in the context of harmonization of national legislation of Ukraine and the European Union. Increasing the effectiveness of state food safety control to guarantee European health protection standards.

Рубрика Государство и право
Предмет Right
Вид статья
Язык английский
Прислал(а) Олександр Дмитрович Крупчан, Юрій Павлович Бурило, Вікторія Вале
Дата добавления 26.07.2022
Размер файла 25,8 K

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